VEGETABLE PAKORA £2.50
ONION BHAJI £2.50
Lightly spiced deep fried onion fritter.
GARLIC MUSHROOMS £2.50
Fresh button mushrooms cooked with fresh garlic, cream and spices.
SAMOSA (Vegetable / Meat) £3.50
Triangular deep fried crispy pastry stuffed with minced meat or seasonal vegetables.
CHICKEN PAKORA £3.50
Chicken dipped in lightly spiced gram flour batter and deep fried.
MIXED PAKORA £3.90
Vegetable, chicken and haggis pakora served with fresh salad.
Prawns cooked with onions, ginger, garlic, tamarind sauce, chat masala, served with puri.
CHICKEN PURI £3.90
Chicken curried and bound in lightly spiced sauce, served on a puri bread.
CHANA PURI £3.50
Chickpeas curried and bound in lightly spiced sauce, served on a puri bread.
MOMO (DUMPLING) £3.50
A famous Nepalese steamed dumpling, served with tomato and sesame chutney.
HAGGIS PAKORA £3.50
CHOILA (CHICKEN OR LAMB) £4.50
Pieces of chicken or lamb marinated in Nepalese spices and herbs. A very popular authentic dish from Nepal.
GURKHACHF TANDOOR PLATTER £4.90
Platter consisting of lamb tikka, seekh kabab and garlic chicken.
Gurkha Chef Restaurant is the first Nepalese restaurant in the north east of Scotland. We present you a large selection of our regional dishes that have been carefully blended to give you the authentic taste of Nepalese and Indian cuisine. In order to retain our unique flavour, we use fresh spice and herbs in our dishes so that you can enjoy the food without losing its taste. We hope that sampling this cuisine will not only be an enjoyment but also an experience that you will never forget !!! Read More